Raised Here
Born and reared in Aughton, so every cut is 100% British.
From The Farm
Reared at Lyncroft and sold when a batch is ready. Add it to your basket like anything else and it comes on your usual round.
In Season
Our meat comes in small batches, so there isn’t always something to sell. The last batch has gone and the next isn’t ready yet. Leave us a message and we’ll let you know when it is.
How We Raise Them
Our animals are reared here by the same family that grows the vegetables, on land that has been farmed organically for over forty years.
We keep numbers small, so meat comes in batches. When one is ready it’s butchered, packed and listed at the top of this page. Once it’s sold, the next follows when it’s ready.
Born and reared in Aughton, so every cut is 100% British.
Curious about a breed, a feed or a cut? Ask. The people who answer the phone are the people who raised it.
Delivered with your vegetables on your usual day, or ready to collect from the farm shop.